JJ.com Fish Mart
Restaurants in Harbourfront

Helming the eatery is Chef Johnson who is trained in Japan and has some 20 years experience in kitchens around the world. Also available is a good selection of hand-rolled sushi made from the freshest ingredients for dine-on or takeaway.
Sake, Sashimi and Sushi - Th e eatery offers premium fish and a wide variety of fresh seafood air-flown from Japan for Sashimi, salt-grilled or deep-fried to be enjoyed alongside a hot bottle of sake. His culinary perspective focuses on creative simplicity, fusing traditional favourites with contemporary cooking styles. If that is not enough, ramen, i.e. both the Japanese cuisine novices as well as the more experienced diners.
Be prepared to be spoilt for choice with the extensive menu of donburi, the eatery’s A la carte menu will have something everyone, udon and bento. The result - delightful meals, simply prepared and plated, steaming with the natural flavours of fresh high-quality ingredients.