Baits
Restaurants in Southern Islands

Baits, offers an all-encompassing menu that focuses on serving Singapore-style seafood and a myriad of local favourites to satisfy any craving. Guests can also peruse through the extensive menu and select whatever suits their fancy.
Seafood lovers will be reeled in by the sumptuous array of dishes with a large seafood tank brimming with a variety of live morsels such as geoduck, live prawns and an array of fresh water fishes. Now, followers of this delicious dumpling can indulge to their hearts' content within Baits.
Diners will also delight in a side-by-side listing offering a comprehensive selection of dishes from the famous the popular eatery - Din Tai Fung - which has been ranked as one of the World's Top Ten Best Restaurants by the New York Times. Showcasing a sumptuous line-up of meat and poultry fare such as a delectable Baits Singapore Style Chicken Rice as well as fiery Mala dishes - which both Singaporeans and tourists have come to love.