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6333 928?
With over 200 outlets in Japan, the company prides itself in the delicious and high quality handmade udon, and the healthy cooking methods used by its chefs to bring out the natural taste of the noodle. Established since 1947, Kazokutei is one of Osaka’s most well known brands of udon restaurant.
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Dishes: Wagyu Beef Sukiyaki, Handmade Udon
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